Welcome to my blog!
My name is Ann Green. I am a designer, happy wife, and mother of two young boys. I’m obsessed with real food, and love greens 🙂
I enjoy creating plant based recipes that are healthy, simple and kids approved.
I travel a lot in search of inspiration and new ideas, create plant based recipes and share most of them on my blog!
Which recipes do I publish?
I make vegetarian and vegan recipes that my children can eat. They, like all children around the world, are very picky. And my husband too)) We eat many organically grown vegetables and fruits while living in Thailand. They are really fresh, I often find caterpillars inside kale bought in the market!
How did this blog appear?
Back in 2015, after the birth of my second child, I became concerned with what my children were eating and how healthy we were. And to be honest, my husband and I suffered from being overweight.
The first step towards healthy eating was the elimination of cow’s milk, refined oils, and fatty meat from our diet. I ceased frying food with oil and butter, and prefer to bake or stew it instead.
As a result, I was able to get into my wedding dress again after 10 years of marriage!
We started working out daily, and my husband Alex, who suffered from asthma all his life, started jogging and ran 3 miles a day.
Immensely inspired, I was looking for healthy, tasty, and original dishes. And, of course, I took photos of them.
With a large collection of photos and recipes at my disposal, I decided to create my own blog. I keep preparing new dishes regularly, and I am sure you will like them as well!
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